Twenty-Four Blackbirds Hand Made Artisan Chocolate: Dominican Republic
|Twenty-Four Blackbirds Artisan Chocolate|
Notes of deep dark dried fruit quickly vanish into hints of leather and oak. Finishes with dark dried fruit again. Plum?
As you let the chocolate melt move it all around your mouth to coat all areas, even your cheeks. You have taste buds hiding everywhere in there, let them all join the tasting party. #dancingtastebuds
Twenty-Four Blackbirds is an artisan bean to bar chocolate maker in Santa Barbara CA. In June of 2013 David Menkes from the blog Little Brown Squares visited Twenty-Four Blackbirds and founder Mike Orlando then wrote this fabulous article .