Chocolate Bloom, is it OK to Eat?

This fine chocolate bar with whitish bloom was brought to my attention and I was asked, is this safe to eat?



I'm not going to mention the chocolate maker, it might not be their fault that the bar was exposed to a little too much heat. I will tell you that it is one of my favorite bars and definitely fits into the fine chocolate category.  Yum!

2 comments:

  1. It's just separated cocoa butter. Perfectly safe to eat, though it might be dry. Suggest using it for making truffles, as that will make the texture a non-issue.

    ReplyDelete

Comments: